I wanted to share (and document) the rest of our San Diego trip. It really was a blast and I am still on a high about the marathon!
We arrived in San Diego on Friday afternoon. Our hotel was right on the bay and within walking distance of almost everything that we needed. After we got checked in we went hunting for our first delicious meal and we succeeded in filling ourselves up at Tin Fish - fish taco's to die for and yummy fish and chips. Crystal and I then made our way to the Expo to pick up our race packet including our race number and everything needed for race day. At that point it was all official! We walked the expo for a few hours and signed the HUGE Team In Training board and picked up cheering signs for the guys. The expo was a little overwhelming with all of the vendors and gadgets and stuff for running. A little overboard, but fun to see all of the things that go into this hobby. Friday night we ate at a place called Confidential and it was so very cool. Tapas style, after being educated is small servings meant to be shared, so the food comes out one dish at a time to be shared with everyone. I was a little hesitant about 'small portions' and if Justin would actually be full, but we all walked about stuffed AGAIN! Saturday morning, the Alabama group gathered in the lobby at 6:30 for a light and casual run to get us prepared for the marathon on Sunday. It was beautiful and refreshing to running in humidity free air with cool temperatures again! We then pulled the guys out of bed to eat a late and light breakfast before we went to the Victory and Inspiration Lunch.
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