First, these yummy soft sugar cookies coated in yummilious frosting. You know the ones that are at the front of every store calling your name. Well this is that only much better, softer, melt in your mouth kind of goodness. I got the recipe from here. My frosting got a little loose and I was just too lazy to try and thicken it more than I already did. So, I just let it run off the side and it was just fine!
|My skeleton loves eggs!|
Round One: I used this recipe with brown sugar, cooking spray
Round Two: I liked the sugar idea but thought that the brown sugar was a little heavy. So, I treated the pumpkin seeds like I use when I candy walnuts for salads. Just heat and sugar. But I added a little cinnamon because I knew that Justin would love that...and I was right. These were certainly Justin's favorite.
Round three: toasted them a little (on the stove top) and then added a little bit of butter, worshersire, garlic salt and cooked until they were done. I was split between these and the cinnamon sugar ones!
I'll catch up on our fun and busy weekend tomorrow! Hope that you will enjoy a few of these recipes!
Is anyone else addicted to Pinterest?